Blogs
Blogs
Tea please. We are Indians
It is easy to forget just how soon tea or chai as its called in Hindi colonised, or shall we say, won over Indians. A...
Why you can’t miss ‘pandel’ hopping this Durga Pujo!
Love Bengali food and culture? There is no better place to do so at a Durga Puja 'pandel'
KOLKATA
It’s Durga Pujo time again. Which means the...
Magic moments
DELHI: Some meals can just be magical. Of course a number of things must conspire for it to happen. Superlative food is a given,...
RBD Sarovar Portico opens in Bengaluru
DELHI: Sarovar Hotels has announced the opening of RBD Sarovar Portico, Bengaluru, a sophisticated and upscale hotel in the high tech city.
Strategically located close...
RS Sarovar Portico opens in Palampur
PALAMPUR: Sarovar Hotels Pvt. Ltd. has announced the launch of the chic RS Sarovar Portico, Palampur, the first branded hotel in the town.
Palampur, located in the Kangra...
Luxury by the sea
MAHABALIPURAM: As showcases go, it’s a considerable statement by a hospitality major in a fast growing market. The recently opened InterContinental Chennai Mahabalipuram Resort...
North East gets 12 hospitality management instititutes
DELHI: The Ministry of Tourism (MoT) has sanctioned 12 Institutes of Hospitality Management in the North Eastern States. Out of these Central Institute of...
Taj opens new luxury hotel in Bengaluru
BENGALURU
Taj Hotels Resorts and Palaces has announced the opening of Taj Bangalore, the latest addition to the group's luxury portfolio.
Located just outside the entrance to...
A datse of taste
PARO
How was food in Bhutan? For gourmands, that was the first questions - the prettiness and happiness being taken for granted. Well, to understand...
Palate of pleasures 2.0
DELHI
For doubters, here's another proof that quality pays. Where else could you try Bacon Whiskey, Raunaqeen Seekhan, Kahlúa Cake, Chicken Kutthu Parantha, and much more...